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Young Professionals Thai Cuisine Social at Pink Basil

August 14, 2025 5:00 PM - 7:00 PM (EDT)

Description

Join the Chamber for a flavorful evening at Pink Basil in Olde Mistick Village! This unique Young Professionals social offers more than just great company—it’s a hands-on introduction to the bold and vibrant world of Thai cuisine and culture.

Enjoy a live cooking demonstration led by Pink Basil’s expert chefs as they guide us through the ingredients, techniques, and traditions behind some of Thailand’s most beloved dishes. You'll even roll up your sleeves and learn how to make your own Thai-style salad—fresh, flavorful, and full of cultural meaning.

As part of the experience, you’ll also enjoy a light cultural immersion—learn how food connects to Thai customs and pick up a few basic Thai phrases (like how to say “delicious!” in Thai) in a fun and welcoming environment.

Whether you’re a foodie, a fan of Thai flavors, or simply looking for a unique and interactive networking night—this event is for you!

What to Expect:

  • A fun, hands-on Thai salad-making demonstration
  • Meet and greet with Pink Basil staff and ownership
  • "Thai 101": a brief and lively intro to Thai language and culture
  • Great photo ops, new connections, and tasty memories

Come hungry and leave with new friends, a full belly, and a night to remember.

🎟️ Tickets Include: A make-your-own Thai-style salad, one complimentary drink, and all the fun! (Cash bar also available.)

Space is limited—reserve your spot today!


Learn about our host, Pink Basil: https://pinkbasilct.com/



Location

Pink Basil

Download street map

Located inside Olde Mistick Village, next to Pepper Place and Cloak & Wand.

Suggested Parking: Village Lots Near Frontage Rd 


Pricing

"Early Bird" registration on or before August 11, 2025: $30

Registration after August 11, 2025, including at-the-door: : $35

Cancellation Policy: Notice must be given at least three business days prior to the event. No shows or those unable to cancel in time will be billed as applicable. Registration within three business days of event is considered final. To cancel, please contact the Chamber at 860-701-9113 or admin@chamberect.com.


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Contact Information

Chamber of Commerce of Eastern Connecticut
Name: Denise Desrochers
Phone: (860) 701-9113
Email: ddesrochers@chamberect.com
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