Our Young Cooks & Farmers program brings children ages 6 - 12 to Yellow Farmhouse Education Center to experience sustainable farming and seasonal cooking. Children work with farmers and culinary educators to investigate and explore regenerative farm, grow and harvest produce, and prepare farm-fresh recipes.
Weekly Themes
Week One: Pizza Party (July 1-3)
Week Two: Fill It, Fold It (July 8-10)
Week Three: Toss It Up (July 15-17)
Week Four: Rise ‘N Shine (July 22-24)
Week Five: Snack Factory (July 29-31)
Week Six: Noodle Fest (August 5-7)
Week Seven: Kitchen Chemistry (August 12-14)
Week Eight: The Final Scoop (August 25-28)
Location:
Yellow Farmhouse Education Center
Located on Stone Acres Farm
389 North Main Street, Stonington CT 06378
Send inquiries to info@yellowfarmhouse.org.
$50/day | Registration Page
July 1 - August 28 | 9:30AM - 12:30PM