Leadership Eastern CT Program Graduation - Class of 2022
You are cordially invited to celebrate the graduation of the Leadership Eastern Connecticut Class of 2022 to mark their successful completion of this prestigious, two-year program.
For over 30 years, Leadership ECT has prepared future community leaders for positions of responsibility by acquainting them with current issues and processes that affect our region, while providing skill-building and connections with established business leaders.
All arewelcome to come enjoy lunch with our graduates as we recognize their accomplishments.
Joshua Brown, Charter Oak Federal Credit Union
Timothy Bunkelman, Dominion Energy
Luisanna Cabrera, Chelsea Groton Bank
Chris Chatman, Dominion Energy
Karen DelVecchio, Pat Munger Construction Company, Inc.
Steven Elci, Homeless Hospitality Center
Julie Gehring, University of Connecticut- Avery Point & Werth Institute
Eric Grunthaner, Mystic Aquarium
Rachael Guthrie, TVCCA
Penni Harlow, Chelsea Groton Bank
Gina King, TVCCA
*Wilmer Lambert, General Dynamics Electric Boat
*Kaiser Leuze, Mohegan Sun Casino
Arlene Marcionette, Mystic Seaport Museum
Pulat Matyakubov, CT Municipal Electric Energy Cooperative
Emily Perkins, Hartford Healthcare
Shannon Peterson, Foxwoods Resort Casino
Mary Riley, United Community & Family Services
Miosotys Santiago, Exemplify to Edify
Mario Siciliano, Chelsea Groton Bank
Samuel Sweitzer, Sweitzer Income Planning
Cara-Lynn Turner, Martin House, Inc.
Brittany Uphold, CorePlus Federal Credit Union
*2022 Class Co-Presidents
Buffet lunch includes chicken, fish, salad, potato, vegetables, bread, and dessert. Please indicate any allergies or dietary restrictions when registering.
Class of 2022 Graduates: Complimentary Class of 2021 Alumni: Complimentary Guests: $37 per person, requested at time of registration.
Cancellation Policy: Notice must be given at least three business days prior to the event. Reservations received within three days of event are considered final. No shows or those unable to cancel in time will be billed. To cancel, please call the Chamber at (860) 701-9113.